Peanut Butter Chocolate Chip Cookie Mug Cake (2 Servings)
1 Mix Bag = 2 Servings
Our PB Chocolate Chip Mug Cake is infused with a cookie dough flavor, hints of peanut butter, and gooey chocolate chips! Plus one cake contains 245 Calories,17g of Protein, and over 5g Fiber! If you are looking for a satisfying, sweet, no gluten, fiber filled, high protein, and lower sugar treat, our mug cake is the perfect option for you!
Directions: Take 68g of mix (1/2 Cup) and spray 0 Calorie Non Stick Spray to a mug or microwavable cup. Pour the mix into the mug and pour in 1/4 Cup Water. Microwave for 60 seconds and enjoy! Some great toppings to add are more chocolate chips, peanut butter, ice cream, or cool whip/whip cream!
100% GLUTEN FREE Ingredients
Ingredients: Gluten Free Oat Flour, Roasted Peanuts, Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin, Artificial Flavor, Milk), Protein Blend (Whey Protein Isolate, Micellar Casein) Natural Flavors, Sugar, Erythritol, Stevia, Baking Powder, Gum Blend (Cellulose Gum, Sunflower Lecithin, Carrageenan), Salt, Sucralose
CONTAINS: Milk, Peanuts, Soy